The first of the eggplants are starting to emerge…
I’m already thinking melanzane involtini, eggplant lasagne, baked, stuffed eggplant and slices grilled on the barbecue and preserved in smoked salt and olive oil!
The first of the eggplants are starting to emerge…
I’m already thinking melanzane involtini, eggplant lasagne, baked, stuffed eggplant and slices grilled on the barbecue and preserved in smoked salt and olive oil!
Filed under dishes + recipes, garden + vintage linens, kitchen stories
Tagged as aubergine, eggplant, eggplant dishes, italian cooking, melanzane, summer vegetables, vegie patch
The two eggplant bushes must be very happy in their spots in the vegie patch (despite their relative lack of attention!) Picked these three beauties this morning and there are many more growing. Looks like it will be eggplant parmigiana cooking in our house this weekend. Might also grill some sliced melanzane on the barbecue and bottle it in olive oil too…
Filed under kitchen stories
Tagged as eggplant, eggplant parmigiana, growing eggplants, Italian food, melanzane, vegie patch
black capsicum, basil, eggplant and silverbeet picked from the vegie patch… to eggplant parmigiana.
Related article – the melanzane are coming…
So far about half a dozen at last count in the vegie patch. Every day I see them getting a little larger. I cannot wait to cook them and am trying to think of different recipes – eggplant parmigiana, crumbed slices fritte, melanzane involtini, stuffed eggplant, melanzane in passata…
Related articles…
Filed under kitchen stories
Tagged as aubergine, cooking, culinary, eating, eggplant, food, Food and Related Products, Fruit and Vegetable, Involtini di melanzane al forno, Italian cuisine, Italian food, melanzane
It may not be the prettiest dish but the fried slices of eggplant rolled like crepes around prosciutto and mozzarella then baked with tomatoes, Parmigiano and basil tastes divine.
Related articles:
Filed under kitchen stories
Tagged as aubergine, culinary, eating, eggplant, food, involtini, Italian food, Italy, melanzane