black capsicum, basil, eggplant and silverbeet picked from the vegie patch… to eggplant parmigiana.
Related article – the melanzane are coming…
Tag Archives: Italian cuisine
The melanzane are coming…
So far about half a dozen at last count in the vegie patch. Every day I see them getting a little larger. I cannot wait to cook them and am trying to think of different recipes – eggplant parmigiana, crumbed slices fritte, melanzane involtini, stuffed eggplant, melanzane in passata…
Related articles…
Filed under kitchen stories
Pane Casereccio…
Pane Casereccio – delicious served warm – R made this Pugliese bread studded with salami and cheese, inspired after watching an old television series with Antonio Carluccio making it. I love how so many Italian recipes have been created to use leftovers.
For the recipe… http://www.antonio-carluccio.com/Pane_Casereccio
Filed under italy, kitchen stories
Zoë Boccabella 