On the kitchen table today… pickings from the garden – ginger flowers, white periwinkles that self-sowed in a cement crack, a spotted blackberry lily from a lovely friend’s cutting, a native, blue flax lily, the bleeding heart (was one of Grandma Lorna’s favourites), tiny, yellow flowers from bok choy gone to seed, even a cobbler’s peg flower. 
Yes, a bit of a mishmash, including some weeds, I know, yet they seem to radiate happiness from their little vase on the table. (Might have to move them to my desk instead while I write!) Buona giornata. ![]()
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On the kitchen table today… stripey carnations that take me back to Great-grandma Charlotte’s garden of her small house at Wynnum, where the breezes smelt like the sea (and the muddy flats if the tide was out). 😊
First flowering after five years in wait… orchids from a cutting my godmother, ‘Aunty Fred’ gave me from her garden, from a cutting that was from her mother’s garden.
The first carnations are in bloom in the backyard and have a lovely scent…